Banana Nutella Bars
These Banana Nutella Bars are any banana lover's dream! They're soft banana bars that come together in one bowl and have sweet Nutella swirled into the batter before baking. They're so irresistibly good you'll be going for seconds before you know it.
Ingredients
- 1 cup mashed bananas approx 3 medium bananas
- 1/2 cup oil
- 1 tbsp vanilla
- 2 eggs room temperature
- 3/4 cups dark brown sugar or light brown sugar
- 2 cups flour
- 1 1/2 tsps baking powder
- 1/2 tsp baking soda
- 1/2 tsp cinnamon optional
- 1/2 tsp salt
- 1/2 cup Nutella
Instructions
- Grease the pan. For easy removal of the bars, place parchment paper on the bottom and 2 sides of the pan. Grease again and then set aside. Preheat oven to 350°F. Mash the bananas and set aside as you prep the rest of your ingredients.
- In a large bowl, add oil, vanilla, mashed bananas, brown sugar, and eggs.1 cup mashed bananas, 1/2 cup oil, 1 tbsp vanilla, 2 eggs, 3/4 cups dark brown sugar
- Add in the flour, baking powder, baking soda, cinnamon, and salt. Using a rubber spatula, gently fold it in until a soft batter forms. It will be runny.2 cups flour, 1 1/2 tsps baking powder, 1/2 tsp baking soda, 1/2 tsp cinnamon, 1/2 tsp salt
- Transfer into the prepared pan and spread evenly.
- Take the Nutella and drop it by the teaspoon across the entire pan. Use about 1/2 cup of Nutella total. Then, take a butterknife and run it across the pan gently, creating marble swirls all around.1/2 cup Nutella
- Bake for 22-25 minutes or until the bars come out clean with a toothpick inserted in the middle.
- Allow to cool, slice, and enjoy!