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Puff Pastry Chocolate Croissants

TAFFEYBAKERY.COM

The easiest homemade chocolate croissants! This recipe uses puff pastry for buttery croissants and they’re filled with sweet melty chocolate in every bite!

STEP 1: Cut puff pastry into 6 even rectangles.

STEP 2: Add chocolate chips.

STEP 3: Fold one side in, and then the other.

STEP 4: Brush gently with egg wash and bake for 20-25 minutes.

STEP 5: Dust with powdered sugar and enjoy!

These are the easiest chocolate croissants!

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