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STEP 1: Mix together lemon zest and white sugar.

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STEP 2: Add in olive oil.

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STEP 3: Add in eggs and vanilla.

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STEP 4: Mix in sour cream and lemon juice.

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STEP 5: Add in flour, baking soda, baking powder, and cornstarch.

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STEP 6: Scoop into liners and bake for 30-35 minutes.

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These muffins are so fluffy and full of flavor!

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GET THE FULL RECIPE BY CLICKING THE BUTTON BELOW

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TAFFEYBAKERY.COM

TAFFEYBAKERY.COM

Olive Oil Blueberry Muffins

TAFFEYBAKERY.COM

TAFFEYBAKERY.COM

These Olive Oil muffins are soo soft and tender! They are full of lemon blueberry flavour and make for the perfect breakfast or snack.

STEP 1: Mix together lemon zest and white sugar.

STEP 2: Add in olive oil.

STEP 3: Add in eggs and vanilla.

STEP 4: Mix in sour cream and lemon juice.

STEP 5: Add in flour, baking soda, baking powder, and cornstarch.

STEP 6: Scoop into liners and bake for 30-35 minutes.

These muffins are so fluffy and full of flavor!

GET THE FULL RECIPE BY CLICKING THE BUTTON BELOW