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STEP 1: Mix together lemon zest and brown sugar.

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STEP 2: Whisk in sour cream, oil, eggs, lemon juice, and vanilla.

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STEP 3: Add in oats, flour, baking soda, baking powder, and cornstarch.

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STEP 4: Mix in blueberries.

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STEP 5: Scoop into liners and sprinkle extra berries and white sugar on top.

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STEP 6: Bake for 15-20 minutes.

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These muffins are delicious and easy to bake.

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GET THE FULL RECIPE BY CLICKING THE BUTTON BELOW

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TAFFEYBAKERY.COM

TAFFEYBAKERY.COM

Blueberry Oatmeal Sour Cream Muffins

TAFFEYBAKERY.COM

TAFFEYBAKERY.COM

Blueberry Oatmeal Sour Cream Muffins are soft and fluffy muffins with juicy blueberries and tangy lemon flavour in every bite.

STEP 1: Mix together lemon zest and brown sugar.

STEP 2: Whisk in sour cream, oil, eggs, lemon juice, and vanilla.

STEP 3: Add in oats, flour, baking soda, baking powder, and cornstarch.

STEP 4: Mix in blueberries.

STEP 5: Scoop into liners and sprinkle extra berries and white sugar on top.

STEP 6: Bake for 15-20 minutes.

These muffins are delicious and easy to bake.

GET THE FULL RECIPE BY CLICKING THE BUTTON BELOW