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These Mini Egg Cookies are soft cookies with crisp edges! Loaded with mini eggs and a gourmet brown butter flavour.

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The best part is that it require no chill time! You've got cookies in 30 minutes!

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STEP 1: Brown the butter and whisk in sugar, eggs, and vanilla.

STEP 2: Fold in baking soda and flour.

STEP 3: Add in chocolate chips and Mini Eggs.

STEP 4: Roll 6 cookies per baking tray.

STEP 5: Bake at 350°F for 10 minutes.

STEP 6: Let them sit for 10 minutes before transferring to a cooling rack. Enjoy!

GET THE FULL RECIPE BY CLICKING THE BUTTON BELOW

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TAFFEYBAKERY.COM

TAFFEYBAKERY.COM

Brown Butter Mini Egg Cookies

These Mini Egg Cookies are soft cookies with crisp edges! Loaded with mini eggs and a gourmet brown butter flavour.

TAFFEYBAKERY.COM

TAFFEYBAKERY.COM

The best part is that it require no chill time! You've got cookies in 30 minutes!

TAFFEYBAKERY.COM

TAFFEYBAKERY.COM

STEP 1: Brown the butter and whisk in sugar, eggs, and vanilla.

STEP 2: Fold in baking soda and flour.

STEP 3: Add in chocolate chips and Mini Eggs.

STEP 4: Roll 6 cookies per baking tray.

STEP 5: Bake at 350°F for 10 minutes.

STEP 6: Let them sit for 10 minutes before transferring to a cooling rack. Enjoy!

GET THE FULL RECIPE BY CLICKING THE BUTTON BELOW